The Great Food Truck Revolution
Posted by GreaterGoodness
Is the lunch truck craze here to stay? This video covers the low start-up cost of food trucks versus the high cost of brick and mortar restaurants — and how this has led to explosive growth in food trucks across the United States. With popular food items and the increased use of social media to connect with customers, this growth will only continue. Even organizations like the National Institute of Health have taken notice, helping launch the lunch truck project in Los Angeles County, which is designed to create more healthy options for consumers.